Honey whipped cold brew in a glass with creamy foam and ice cubes

Recipe of the Week: Honey Whipped Cold Brew (A Summer Game-Changer)

 

 

When the summer sun blazes and your energy dips, there’s one drink that does it all: Honey Whipped Cold Brew—a chilled, creamy, naturally sweet pick-me-up featuring our very own NeoBean Cerebro Cold Brew. Whether you’re working from home, hitting a creative block, or just craving a luxurious café-style drink without leaving the house, this easy recipe will elevate your coffee ritual.


Let’s get into it.


 

What You’ll Need

 

 

  • NeoBean Cerebro Cold Brew – smooth, nootropic-enhanced, ready-to-drink brilliance
  • Ice – enough to fill your favorite glass
  • Milk or Alternative – oat, almond, coconut, or dairy—your choice
  • Honey – for a soft, floral sweetness
  • Optional: Vanilla extract or cinnamon – for a hint of warm complexity

 

Need a refill of our Cold Brew? Grab a bottle of Cerebro Cold Brew here.


 

Why Honey Whipped?


Honey isn’t just sweet—it’s packed with antioxidants and has a gentler glycemic impact compared to processed sugar. When whipped with your favorite milk, it creates a naturally sweet, silky topping that pairs beautifully with the bold, rich notes of Cerebro Cold Brew. Plus, it looks fancy. You deserve fancy.


 

How to Make Honey Whipped Cold Brew

 


 

Step 1: Prepare Your Glass

 


Fill a tall glass with ice. Pour in NeoBean Cerebro Cold Brew until it’s ¾ full.


Pro tip: Chill your glass in the freezer for 5 minutes beforehand for an extra-refreshing result.


 

Step 2: Whip the Honey Milk

 


In a bowl or frother, combine:

 

  • ½ cup of milk or milk alternative
  • 1 to 2 teaspoons of honey
  • Optional: a dash of vanilla extract or cinnamon

 

Whip until it becomes frothy and silky. You can use a handheld frother, shaker, or blender—whatever gets the job done.


 

Step 3: Top It Off

 


Gently spoon your honey milk foam over the cold brew. Watch it cascade beautifully through the ice, creating a marbled, café-style swirl.


 

Make It Yours

 

  • Add adaptogens: For extra wellness benefits, add a pinch of mushroom powder or maca to the whipped milk.
  • Use flavored honey: Try lavender-infused or citrus honey for a seasonal twist.
  • Serve affogato-style: Pour the cold brew over a scoop of vanilla oat milk ice cream for an indulgent summer dessert.

 

The Cerebro Edge

 


What makes NeoBean Cerebro Cold Brew the perfect base for this drink? It’s infused with natural nootropics—like Lion’s Mane and L-Theanine—to support clarity, focus, and calm. You’ll get that coffee kick without the crash. The flavor is smooth, chocolatey, and low in acidity, making it the ideal foundation for any cold brew creation.


 

 Share Your Creation!


Tried this recipe? We want to see! Tag us on Instagram at @neobeancoffee with your #HoneyWhippedColdBrew creation. We may feature your post!

 


 

Shop the Star of the Show



NeoBean Cerebro Cold Brew – Buy Now

Chill-ready, no prep needed. Just pour, whip, and sip.

Regresar al blog